Are Chemicals Making YOU FAT?

The answer is YES, and from a source that will surprise you! It is from the vegetables and fruits you are eating. So what is the solution? … hydroponic, organic vegetables and fruits that can keep you safe.

Stephen Perrine and Heather Hurlock, authors of The New American Diet, propose that it is not just fat and sugar that add to your weight, but that some chemicals in food, called obesogens, which can disrupt our hormonal systems and trigger substantial weight gain.

The major culprits are contaminants, like plastics and pesticides, and the hormones used in animal feed.

Which vegetables and fruits are the major culprits? There are 12 with the highest pesticide load, which they call “The Dirty Dozen.” Among them are: bell peppers, LETTUCE of all kinds, celery, kale, and strawberries. However, in the Growponics Americas unique shallow-water, hydroponic growing system, these vegetables and our strawberries are all grown WITHOUT PESTICIDES or CHEMICALS. So, what would you rather eat? … field-grown vegetables and strawberries with chemicals and pesticides, or hydroponically grown in Growponics Americas’ healthy greenhouses. Look for our products in your local grocery stores and as sold to your favorite restaurants.

Ask for our Growponics, “Hydroponically-Grown” vegetables and strawberries, which are pesticide and chemical-free to be assured that you are not “getting fat” eating what are supposed to be “good foods,” but can become “bad foods,” when grown in the fields and come to your table with bad residues.

The New American Diet draws upon years of nutritional and environmental research to help you manage your weight and make smarter, safer food choices for yourself and your family.

Contact Us today for more information on our Franchise Business Model. We can train anyone to become a farmer.